So ... first off, this time when we made it .... we added some jalapeno peppers in with the onions,and then sweated them...
And Chef Dennis added beef stock to make it a little tastier ... he just reduced it and added it...
the finished product ...
IMPOSSIBLY EASY CHEESEBURGER PIE RECIPE
This recipe has been on the Bisquick® mix box for years, and it is still one of the most-requested Impossibly Easy Pie recipes.
Ingredients:
1 lb lean (at least 80%) ground beef
1 large onion, chopped (1 cup)
1/2 teaspoon salt
1 cup shredded Cheddar cheese (4 oz)
1/2 cup Original Bisquick® mix
1 cup milk
2 eggs
STEP 1: Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray.
STEP 2: In 10-inch skillet, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain. Stir in salt. Spread in pie plate. Sprinkle with cheese.
STEP 3: In small bowl, stir remaining ingredients with fork or wire whisk until blended. Pour into pie plate.
STEP 4: Bake about 25 minutes or until knife inserted in center comes out clean.
Expert Tips
Top off a slice of this delicious pie just like you would a cheeseburger. Some favorites are barbecue sauce, bacon, ketchup, salsa and sliced tomato. Or go wild with pineapple slices or avocado!




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